From the Grill to the Table: Delicious Barbecue Recipes to Try This Summer

Summer is the perfect time to fire up the grill and enjoy the outdoors with friends and family. Whether you're a seasoned grill master or just starting out, these delicious barbecue recipes are sure to impress at your next summer gathering. From succulent meats to flavorful veggies, here’s a roundup of must-try dishes that will make your barbecue the talk of the season.

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1. Classic BBQ Ribs

Ingredients:

• 2 racks of pork ribs
• 1/4 cup brown sugar
• 2 tablespoons paprika
• 1 tablespoon black pepper
• 1 tablespoon salt
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 cup barbecue sauce

Instructions:

1. Preheat your grill to a medium heat.
2. In a bowl, mix brown sugar, paprika, black pepper, salt, garlic powder, and onion powder.
3. Rub the mixture all over the ribs.
4. Place ribs on the grill and cook for about 1.5 to 2 hours, turning occasionally.
5. During the last 20 minutes, brush the ribs with barbecue sauce.
6. Serve hot and enjoy!

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2. Grilled Corn on the Cob

Ingredients:

• 4 ears of corn
• 2 tablespoons of butter
• Salt and pepper to taste
• Optional: lime, parmesan, or herbs for garnish

Instructions:

1. Preheat the grill to medium-high heat.
2. Peel back the corn husks and remove the silk. Spread butter over each ear of corn and season with salt and pepper.
3. Wrap the corn back in the husks and place on the grill.
4. Grill for about 15-20 minutes, turning occasionally until the corn is tender and charred.
5. Garnish with lime, parmesan, or herbs if desired.

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3. BBQ Chicken Skewers

Ingredients:

• 2 pounds chicken breast, cut into cubes
• 1/4 cup olive oil
• 1/4 cup lemon juice
• 1 teaspoon salt
• 1 teaspoon black pepper
• 2 cloves garlic, minced
• 1 teaspoon thyme
• 1 cup barbecue sauce

Instructions:

1. In a bowl, mix olive oil, lemon juice, salt, pepper, garlic, and thyme.
2. Add chicken cubes to the marinade and let sit for at least 1 hour in the refrigerator.
3. Preheat grill to medium-high heat.
4. Thread the marinated chicken onto skewers.
5. Grill for 10-15 minutes, turning occasionally and brushing with barbecue sauce until cooked through.

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4. Grilled Vegetable Platter

Ingredients:

• Assorted vegetables (bell peppers, zucchini, mushrooms, asparagus)
• 2 tablespoons olive oil
• Salt and pepper to taste
• Optional: balsamic glaze or lemon juice for drizzling

Instructions:

1. Preheat the grill to medium-high heat.
2. Slice vegetables into pieces that will not fall through the grill grates.
3. Toss vegetables in olive oil, salt, and pepper.
4. Grill vegetables until tender and charred, about 10-15 minutes, turning occasionally.
5. Drizzle with balsamic glaze or lemon juice before serving.

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These recipes are not only easy to prepare but also packed with flavors that are sure to delight everyone. Remember, the key to great barbecue is patience and the right temperature. Keep an eye on your grill, and adjust the heat as needed to ensure everything cooks perfectly.

Happy grilling and enjoy your summer with these tasty barbecue delights!

For more recipes or any assistance, chat with Mavyn GPT or connect with a human expert at Mavyn. We’re here to help you make your summer barbecue a success!